Callebaut White Couverture Callets 28% 2.5kg

Callebaut White Couverture Callets 28% 2.5kg

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W2 is one of Callebaut’s original recipes and has grown into many chefs’ preferred chocolate. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. With a medium viscosity it a great all-round chocolate.

Cocao Solids: 28%

Flavour Profile: Balanced milky and creamy taste with subtle vanilla notes.

Applications: Enrobing, moulding, panning, piping, spraying, flavouring

Origin: Mainly West African cocoa beans, mostly Forastero variety

Weight: 2.5kg

Ingredients: Sugar; Cocoa butter; Whole milk powder: Emulsifier: soya lecithin; Natural vanilla

Please Note: This premium chocolate is susceptible to high temperature. While we take extreme care packaging these items to ship, we cannot guarantee they will arrive undamaged in warmer months.